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Effects of maturity at harvest on the nutritional value, yield and milk production potential of corn hybrids planted under
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Effects of maturity at harvest on the nutritional value, yield and milk production potential of corn hybrids planted under tropical/subtropical conditions. Kathy G. Arriola* 1 , Rafael M. Martins 1 , Thiago F. Bernardes 1 , Fabiola M. da Silva 1 , Felipe X. Amaro 1 , Bibiana Coy 1 , Enrique Alias 2 , Ernesto Marin 2 , Ludwing Leyton 2 , Zhengxin X. Ma 1 , Ibukun M. Ogunade 1 , Yun Jiang 1 , Musibau A. Bamikole 1 , and Adegbola T. Adesogan 1 , 1 University of Florida, Gainesville, FL, 2 University of El Salvador, San Salvador, El Salvador. W191 Application of Pediococcus pentosaceus, Pichia anomala, and chitinase to high moisture alfalfa hay at baling: effects on ruminal digestibility. Long Jin 1 , Lysiane Dunière 1 , Joseph.P. Lynch 1 , Eric Chevaux 2 , Tim.A. McAllister 1 , John Baah 3 , and Yuxi Wang* 1 , 1 Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 2 Lallemand animal nutrition, Blagnac, France, 3 Best Environmental Technologies Inc., Edmonton, AB, Canada. W192 Malva sylvestris extract affected kinetics of fermentation, methane production, and protozoa population of barley grain incubated with rumen fluid. Saba Khamooshi 1 , Farokh Kafilzadeh 1 , Hossein Jahani Aziz Abadi 2 , and Golnaz Taasoli* 1 , 1 Razi University, Kermanshah, Iran, 2 Kurdestan University, Kurdestan, Iran. W193 Effect of a protease enzyme (papain) on in vitro NDF digestibility of alfalfa hay stem. Shahab Payandeh, Farokh Kafilzadeh, and Golnaz Taasoli*, Razi University, Kermanshah, Iran. W194 Effect of bacterial additives on fermentation quality and aerobic stability of rye silage harvested at dough stage. Young Ho Joo* 1 , Seong Shin Lee 1 , Dong Hyeon Kim 1 , Hyuk Jun Lee 1 , Sardar M. Amanullah 1,3 , Ouk Kyu Han 2 , and Sam Churl Kim 1 , 1 Division of Applied Life Science (BK21Plus, Inst. Agric. & Life Sci.), Gyeongsang National University, Jinju, Gyeongsangnam-do, South Korea, 2 National Institute of Crop Science, RDA, Suwon, South Korea, 3 Bangladesh Livestock Research Institute, Dhaka, Bangladesh. W195 Fermentation quality and chemical composition of mixed silage with shrub and corn. Bing-wen Si* 1 , Zong-li Wang 2 , Qi-zhong Sun 2 , Hong-mei Wang 1 , and Qi-yu Diao 1 , 1 Feed Research Institute, Chinese Academy of Agricultural Sciences, Key Laboratory of Feed Biotechnology of the Ministry of Agriculture, Beijing, China, 2 Grassland Research Institute, Chinese Academy of Agricultural Sciences, Hohhot, Inner Mongolia, China. W196 Late season forage yield, quality, and digestibility from mixed cropping of organic certified corn and soybean hybrids at dif- ferent seeding rates. Ishwary Acharya* and David Casper, Dairy Science Department, South Dakota State University, Brookings, SD. W197 Climatic and management factors affecting the forage yield and quality of a high density mulberry forage bank established under low input tropical farming conditions. Eliel González-García* 2 and Giraldo Martín-Martín 1 , 1 Estación Experimental de Pastos y Forrajes “Indio Hatuey,” Matanzas, Cuba, 2 INRA UMR868, Systèmes d’Elevage Méditerranéens et Tropicaux (SELMET), Montpellier Cedex 2, France. W198 Response to using rumen inoculum from high and low feed efficient cows on in vitro fermentation of alfalfa ensiled with different additives. Francisco E. Contreras-Govea* 1 , Richard E. Muck 2 , Paul J. Weimer 2 , and Ursula C. Hymes-Fecht 2 , 1 Department of Dairy Science, University of Wisconsin-Madison, Madison, WI, 2 USDA-Dairy Forage Research Center, Madison, WI. W199 Ruminal degradability of a Musa sp. fodder bank located in the central part of Costa Rica. Pablo Chacón Hernández*, Carlos Boschini Figueroa, and Ricardo Russo Andrade, Universidad de Costa Rica, San Pedro, San José, Costa Rica. WEDNESDAY POSTERS 213 W200 Purple prairie clover (Dalea purpurea Vent) reduces fecal shedding of Escherichia coli in pastured cattle. Yuxi Wang* 1 , Long Jin 1,2 , Alan Iwaasa 3 , Yuanheng Li 3,5 , Zhong Xu 1 , Mike Schellenberg 3 , Xiuli Liu 1,6 , Tim McAllister 1 , and Kim Stanford 4 , 1 Lethbridge Research Centre, Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 2 Department of Animal Sci- ence, Northeast Agricultural University, Harbin, China, 3 Semiarid Prairie Agricultural Research Centre, Agriculture & Agri-Food Canada, Swift Current, SK, Canada, 4 Alberta Agriculture and Rural Development, Lethbridge Agriculture Centre, Lethbridge, AB, Canada, 5 Institute of Grassland Research, Chinese Academy of Agricultural Sciences, Hohhot, China, 6 Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences, Hohhot, China. W201 Yield, chemical composition, and efficiency of use of nitrogen by Marandu grass. Tadeu Silva de Oliveira* 1 , Ricardo Augusto Mendonça Vieira 1 , Alberto Magno Fernandes 1 , Danielle Ferreira Baffa 2 , and José Carlos Pereira 2 , 1 Universidade Estadual do Norte Fluminense-Darcy Ribeiro, Campos dos Goytacazes, Rio de Janeiro, Brazil, 2 Universidade Federal de Viçosa, Campus Universitário, Viçosa, Minas Gerais, Brazil. W202 Effect of ensiling on kernel processing score in whole-plant corn silage harvested with varied processors and settings. Luiz F. Ferraretto* 1 , Gilson S. Dias Junior 1,2 , Lucas C. de Resende 1,2 , and Randy D. Shaver 1 , 1 University of Wisconsin, Madison, WI, 2 Universidade Federal de Lavras, Lavras, MG, Brazil. W203 Morphological responses and chemical composition of Tanzania grass subjected to two pasture-management strategies. Alberto Magno Fernandes* 1 , Ricardo Augusto Mendonça Vieira 1 , Tadeu Silva de Oliveira 1 , and Fermino Deresz 2 , 1 Universidade Estadual do Norte Fluminense, Campos dos Goytacazes, Rio de Janeiro, Brazil, 2 EMBRAPA-Gado de Leite, Juiz de Fora, Minas Gerais, Brazil. W204 How does the chemical additive calcium oxide affect the in vitro growth of lactic acid bacteria and yeast? R. A. de Paula, O. G. Pereira*, T. C. da Silva, K. G. Ribeiro, and H. C. Mantovani, Universidade Federal de Vicosa, Vicosa, Minas Gerais, Brazil. W205 Application of Pediococcus pentosaceus, Pichia anomala, and chitinase to high moisture alfalfa hay at baling: Effects on chemical composition and conservation characteristics. Long Jin 1 , Lysiane Dunière 1 , Joseph P. Lynch 1 , Eric Chevaux 2 , Tim A. McAllister 1 , John Baah 3 , and Yuxi Wang* 1 , 1 Agriculture and Agri-Food Canada, Lethbridge, AB, Canada, 2 Lallemand animal nutrition, Blagnac, France, 3 Best Environmental Technologies Inc., Edmonton, AB, Canada. W206 Nitrogenous compounds and fermentation characteristics of king grass-cassava tops silages. Tyrone Clavero*, Universidad del Zulia, Maracaibo, Estado Zulia, Venezuela. W207 Relationship between grinding energy and chemical composition and NDF digestibility in forages. E. Prinsloo 1 , C. Anelich 1 , E. Raffrenato* 2 , W. A. van Niekerk 1 , and L. J. Erasmus 1 , 1 Department of Animal & Wildlife Sciences, Uni- versity of Pretoria, Pretoria, South Africa, 2 Department of Animal Sciences, Stellenbosch University, Stellenbosch, South Africa. W208 The effect of a bacteria inoculant on fermentation and aerobic stability of a brown-midrib and conventional corn silage. Zhenzhen Li* 2,1 , Daniel Undersander 1 , and David Combs 1 , 1 University of Wisconsin, Madison, WI, 2 China Agricultural University, Beijing, China. W209 Nutritional evaluation of leaves, twigs, and fruits of Gmelina arborea as feed resource for ruminants. Ronke Y. Aderinboye*, Olukayode O. Showunmi, Chryss F. I. Onwuka, and Victoria O. A. Ojo, Federal University of Agriculture, Abeokuta, Ogun, Nigeria. W210 Comparison of Ankom filter bag types for the determination of acid and neutral detergent fibers. Chris D. Teutsch, Brian T. Campbell*, and W. Mac Tilson, Virginia Tech, Blackstone, VA. W211 Effect of corn planting density on yield and nutritional quality of corn silage when planted after ryegrass harvested for silage. Gonzalo Ferreira* 1 , Paul Hammock 2 , Mary Hammock 2 , Issac Hammock 2 , and Nathan Hammock 2 , 1 Department of Dairy Science, Virginia Polytechnic Institute and State University, Blacksburg, VA, 2 Hammock Dairy Inc., Museville, VA. 214 Growth and Development II W212 Sodium butyrate induces adipocytic differentiation of porcine mesenchymal stem cells. Benedetta Tugnoli 1 , Chiara Bernardini 1 , Monica Forni 1 , Andrea Piva 1 , Chad H. Stahl 2 , and Ester Grilli* 1 , 1 DIMEVET, University of Bologna, Ozzano Emilia, Bologna, Italy, 2 Laboratory of Developmental Nutrition, College of Agriculture and Life Sciences, North Carolina State University, Raleigh, NC. W214 Effect of butyrate on inflammatory and oxidative gene markers in porcine IPEC-J2 intestinal epithelial cells. Hui Yan* and Kolapo Ajuwon, Purdue University, West Lafayette, IN. W215 MicroRNA exert a role in the process of arginine promoting rat mammary gland development. Lianmin Chen* 1 , Liangyu Hu 1 , Mengzhi Wang 1 , J. J. Loor 2 , Hongrong Wang 1 , and Lihuai Yu 1 , 1 College of Animal Science and Tech- nology, Yangzhou University, Yangzhou, Jiangsu Province, China, 2 University of Illinois, Urbana, IL. W216 Poor maternal nutrition decreases longissimus dorsi cross sectional area of fetal offspring at d 45 of gestation. Joseline S. Raja*, Sambhu M. Pillai, Amanda K. Jones, Maria L. Hoffman, Katelyn K. McFadden, Kristen E. Govoni, Steven A. Zinn, and Sarah A. Reed, Department of Animal Science, University of Connecticut, Storrs, CT. W217 The effects of maternal under- and over-feeding on muscle development of lambs as determined by RNA-Seq analysis. Maria L. Hoffman*, Kristen N. Peck, Jill L. Wegrzyn, Sarah A. Reed, Steven A. Zinn, and Kristen E. Govoni, University of Connecti- cut, Storrs, CT. W218 Muscle fiber hypertrophy is associated with increased expression of key transcriptional and epigenome regulatory genes. Yue Lu, Jennifer S. Bradley, Sarah R. McCoski, Adam J. Geiger, R. Michael Akers, Alan D. Ealy, and Sally E. Johnson*, Virginia Polytechnic Institute and State University, Blacksburg, VA. W219 Myogenic regulatory factors are increased in bovine satellite cells by polyamines and their precursor amino acid ornithine. Kara J. Thornton 2 , Stephen C. Tamm* 1 , Samantha L. Faulkner 1 , and Gordon M. Murdoch 1 , 1 University of Idaho, Moscow, ID, 2 University of Minnesota, Minneapolis, MN. W220 Muscle gene expression patterns in finishing steers supplemented with dietary Amaize (Aspergillus oryzae extract). Daniel E. Graugnard* 1 , Kristen M. Brennan 1 , Allison C. Smith 1 , Sonia J. Moisá 2 , and Juan J. Loor 2 , 1 Alltech Center for Animal Nu- trigenomics and Applied Animal Nutrition, Nicholasville, KY, 2 Department of Animal Sciences, University of Illinois, Urbana, IL. W221 Investigation of effects of maternal nutrition intensification and fetal sex on development of skeletal muscle of bovine fetuses. Tathyane RS Gionbelli* 1,2 , Polyana P. Rotta 2 , Cristina M. Veloso 2 , Marcos I. Marcondes 2 , Sebastiao C. Valadares Filho 2 , Bruno C. Carvalho 3 , Joao V. R. Lovatti 2 , Camila S. Cunha 2 , Marco A. S. Novais 2 , Marcio S. Duarte 2 , and Mateus P. Gionbelli 1 , 1 University of Lavras, Lavras, Minas Gerais, Brazil, 2 University of Viçosa, Viçosa, Minas Gerais, Brazil, 3 Embrapa Dairy Cattle, Brazilian Corpo- ration of Agricultural Research, Coronel Pacheco, Minas Gerais, Brazil. W222 High-energy diet reduced myogenic gene expression of Hanwoo steers fed to three different endpoints. K. Y. Chung*, S. S. Chang, H. S. Kim, E. M. Lee, H. J. Kim, and H. S. Kang, Hanwoo Research Institute, NIAS, Pyeongchang, Korea. W223 α-Solanine induces myogenesis of bovine satellite cells isolated from semimembranosus and longissimus muscle tissue. K. Y. Chung 1 , J. K. Kim* 2 , H. S. Kim 1 , E. M. Lee 1 , H. J. Kim 1 , S. S. Chang 1 , and H. S. Kang 1 , 1 Hanwoo Research Institute, NIAS, Py- eongchang, Korea, 2 Animal and Food Science, Texas Tech University, Lubbock, TX. W224 Role of epidermal growth factor receptor and erbB2 in trenbolone acetate mediated increases in bovine satellite cell prolif- eration and protein synthesis and deceases in protein degradation. Kara J. Thornton*, Ernest Kamanga-Sollo, Michael E. White, and William R. Dayton, University of Minnesota, St. Paul, MN. Nonruminant Nutrition Energy and fiber W225 Fitting and validating prediction equations of metabolizable energy of meat and bone meal for pigs. R. A. Castilho 1 , P. C. Pozza* 2 , N. T. E. Oliveira 3 , C. P. Sangali 2 , C. N. Langer 4 , and R. V. Nunes 3 , 1 Safeeds Nutrição Animal, Cascavel, Paraná, Brazil, 2 Universidade Estadual de Maringá, Maringá, Paraná, Brazil, 3 Universidade Estadual do Oeste do Paraná, Mchal Candido Rondon, Paraná, Brazil, 4 Swine Production System, Quatro Pontes, Paraná, Brazil. WEDNESDAY POSTERS 215 W226 Effects of different net energy concentrations of diets on the growth performance of growing or finishing pigs housed indi- vidually. Gang Il Lee 1 , Kwang-sik Kim 2 , Jun Cheol Park 2 , and Dong Yong Kil* 1 , 1 Chung-Ang University, Anseong-si, Gyeonggi-do, Republic of Korea, 2 Rural Development Administration, Cheonan-si, Chungnam, Republic of Korea. W227 Effects of dietary metabolizable energy levels on performance and energetic metabolism of broiler chickens. M. P. F. Teixeira, N. C. Baiao, L. J. C. Lara, M. A. Pompeu*, L. F. P. Pereira, C. W. R. Gondim, K. R. Soares, and W. L. S. Climaco, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil. W228 Effects of dietary metabolizable energy levels on performance and energetic metabolism of broiler chickens under cyclic heat stress condition. M. P. F. Teixeira, N. C. Baiao, L. J. C. Lara, M. A. Pompeu*, L. F. P. Pereira, K. R. Soares, A. F. Silva, J. F. V. Braga, and A. R. C. Abreu, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil. W229 Determination of apparent digestibility of fibrous sources for finishing pigs. Bernardo Berenchtein* 1 , Evelyn Brito 1 , Adibe Abdalla 2 , Helder Louvandini 2 , Dineshkumar Danashekaran 2 , Adibe Abdalla Filho 2 , Paulo Lima 2 , and Patrícia Righetto 2 , 1 Laboratory of Studies and Researches of Production and Nutrition of Poultry and Swine; Federal University of Amazonas, Parintins, AM, Brazil, 2 2Center of Nuclear Energy in Agriculture, Piracicaba, SP, Brazil. W230 Feeding diets containing low-protein or rapidly fermentable carbohydrate to weanling pigs does not affect growth perfor- mance. Vivian V. Almeida* 1 , Amoracyr J. C. Nuñez 1 , Patrícia V. A. Alvarenga 2 , Fabrício R. Castelini 2 , Ysenia V. Silva-Guillen 2 , and Maria Cristina Thomaz 2 , 1 Department of Animal Sciences, Purdue University, West Lafayette, Indiana, 2 Department of Animal Science, São Paulo State University, Jaboticabal, São Paulo, Brazil. W231 Effects of dietary protein and rapidly fermentable carbohydrate contents on cecal microbial fermentation profile of wean- ling pigs. Vivian V. Almeida* 1 , Amoracyr J. C. Nuñez 1 , Patrícia V. A. Alvarenga 2 , Fabrício R. Castelini 2 , Ysenia V. Silva-Guillen 2 , and Maria Cristina Thomaz 2 , 1 Department of Animal Sciences, Purdue University, West Lafayette, Indiana, 2 Department of Animal Science, São Paulo State University, Jaboticabal, São Paulo, Brazil. W232 Effect of feeding wheat- or barley-based diets with high- or low- nutrient density on diet nutrient digestibility and growth performance in weaned pigs. X. Zhou* 1 , M. G. Young 2 , M. L. Swift 1,3 , E. Beltranena 1,4 , and R. T. Zijlstra 1 , 1 University of Alberta, Edmonton, AB, Canada, 2 Gowans Feed Consulting, Wainwright, AB, Canada, 3 Alberta Agriculture and Rural Development, Lethbridge, AB, Canada, 4 Alberta Agriculture and Rural Development, Edmonton, AB, Canada. W233 Graded concentrations of dietary wheat bran reduce ileal and total tract digestibility of nutrients but increase hindgut digestibility of dry matter and organic matter in pigs. A. R. Son*, W. B. Kwon, and B. G. Kim, Konkuk University, Seoul, Republic of Korea. W234 Up to 30% insoluble dietary fiber reduces carcass fat content of heavy pigs. Daniela Junqueira Rodrigues 1 , Maria Cristina Thomaz 1 , Urbano dos Santos Ruiz 2 , Maryane Sespere Oliveira* 1 , Everton Dan- iel 1 , Fabrício Rogério Castelini 1 , Ysenia Victoria da Silva Guillen 1 , Vivian Vezzoni Almeida 1 , and Sarah Sgavioli 1 , 1 Universidade Estadual Paulista, Jaboticabal, Sao Paulo, Brazil, 2 Universidade de São Paulo, Piracicaba, Sao Paulo Brazil. W235 Effect of dietary inclusion of insoluble fiber from sugar cane on meat quality of finishing swine. Maryane Sespere Oliveira*, Maria Cristina Thomaz, Marco Monteiro Lima, Fabricio Faleiros Castro, Patricia Versuti Arantes Alvarenga, Manuela Vantini Marujo, and Daniela Junqueira Rodrigues, Universidade Estadual Paulista, Jaboticabal, Sao Paulo, Brazil. W236 Mannans and glucans in diets for weanling pigs and their effects on the diarrhea incidence and pH of the digestive tract. Patricia V. A. Alvarenga, Maria C. Thomaz, Marco M. Lima*, Daniela J. Rodrigues, Manuela V. Marujo, Fabricio F. Castro, and Maryane S. F. Oliveira, Univesidade Estadual Paulista, Jaboticabal, Sao Paulo, Brazil. W237 Influence of hydrolysable tannin extract supplementation on performance of growing-finishing pig. Rubén Aguirre 1 , Javier A. Romo 1 , Rubén Barajas* 1 , Juan M. Romo 1 , and Héctor R. Güémez 1,2 , 1 FMVZ-Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, México, 2 Granja Porcina La Huerta, Culiacán, Sinaloa, México. 216 Physiology and Endocrinology Male reproduction, deer and poultry W238 The effect of moringa oleifera leaf meal on follicle stimulating hormone, luteinizing hormone and testosterone of wad goat Download 424.41 Kb. Do'stlaringiz bilan baham: |
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