Final Evaporation Control in reservoirs


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evaporation-control-in-reservoirs

4.3
 
Empirical Formulae 
The rate of evaporation at a given location depends upon a number of parameters as explained 
earlier. Dalton was one of the first scientists to have expounded an empirical formula for 
evaporation loss, which states that: 
E= C(P
w
-P
a
), where 
E= Rate of evaporation in inches per day of the exposed surface; 


11
P
w
=vapour pressure in the film of air next to water surface 
P
a
= vapour pressure in the air above the film; and
C= coefficient dependent upon barometric pressure, wind velocity and other variables
Many other scientists have proposed different modifications of this evaporation equation by 
taking into account various related factors. Fitzgerald modified the Dalton’s equation by taking 
into account the effect of wind velocity on evaporation. Carpenter subsequently further modified 
the Fitzgerald equation by taking modified coefficient factor for wind velocity and his equation 
was found applicable to the conditions in western United States. Research scientists, Boelter 
Hickox, Thomas and Ferguson have later significantly contributed in the development of 
evaporation equations and removal of doubts and confusion of terms adopted by different authors. 
However, as can be seen from the equation, some parameters like temperature conditions, wind 
velocity etc. have not been separately considered, but their effect is lumped in the form of 
coefficient C.
In India S.P. Ghosh and S.K. Sarkar, River Research Institute, West Bengal had made attempts to 
develop equations, correlating evaporation with meteorological factors like temperature, degree 
of saturation of water vapour, wind velocity and atmospheric pressure. The following equation 
for calculation of Pan-evaporation from meteorological factors as suggested by them is:
E= (1.3684-0.0189B) (0.41+0.136W) (e
s
-e
d
), where 
E= daily evaporation in inches 
B= mean barometric pressure in inches of mercury, 
W=mean velocity of ground wind in miles per hour, 
e
s
= Mean vapour pressure of saturated air at the temperature of water surface in inches of 
mercury. 
e
d
= mean vapour pressure actually present in the air in inches of mercury. 
The pan evaporation as calculated can be converted into reservoir evaporation by multiplying 
with standard pan coefficient. The accepted standard coefficient for 1.22m (4’) dia US Class A 
land pan is 0.70.
The above equation has been developed based on the limited years of meteorological data of four 
stations, having evaporation ranges from 1.04 mm to 9.88 mm (0.041 inch to 0.389 inch), 
barometric pressure ranges from 648.72 mm to 763.78 mm (25.54 inches to 30.07 inches) of 
mercury, ground wind velocity ranges from 0.48 to 9.30 km/hr (0.30 to 5.78 miles per hour) and 
temperature ranges from 10.97
o
C to 36.23 
o
C (51.75 
o
F to 97.22
o
F). In view of this, the 
equation suggested can be considered as a generalized equation for regions having meteorological 
values within the range indicated.
G.B.Pant University of Agriculture and Technology, Pantnagar, U.P. had conducted experiments 
to determine the effect of application of chemical films namely Hexadecanol and Octadecanol in 
reduction of evaporation from free water surface at different wind velocities by use of wind 
tunnel. Based on these studies, the following equations were suggested for predicting evaporation 
rate from free water surface with and without use of chemical films:


12
i)
free water surface: 
E= (0.1184+0.0025 W) (e
s
-e
a

ii)
with the application of Hexadecanol: 
E= (0.0014 + 0.044W) (e
s
-e
a

iii)
with the application of Octadecanol: 
E= (0.0039 + 0.0057 W) (e
s
-e
a
).
where E is evaporation rate in mm per hour, W is wind velocity in km per hour, e
s
and e
a
are the 
saturation and actual vapour pressure respectively in millibars. The values of vapour pressure 
deficit (e
s
-e
a
) have been calculated by the following relationship: 
(e
s
-e
a
) = 0.644 (T
d
-T
w
), where T
d
and T
w
are the dry bulb and wet bulb temperatures (
o
C) 
respectively.

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