Many people argue that restaurants should be required to disclose the nutritional information of the dishes they serve. Do the advantages of this outweigh the disadvantages?
Introduction: Food has been an essential part of human life, some live to eat and some eat to live. Everyone has different kind of tastes, and some people have not chance to eat which is they want food. I mean, it is natural that some food ingredients are necessary for human health and for some it can be a detriment. That is why it is reasonable to require disclosure of the composition of the food.
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