Section No. 3. Problems of food safety in
the Republic;
Section No. 4. Innovative methods for the
efficient use of secondary food raw materials;
Section No. 5. Prospects
for innovative
and integration processes in chemistry, printing
and food industry;
Section No. 6. Innovative technologies for
the storage of agricultural products and food
production;
Section No. 7. Innovative
solutions for
obtaining organic and inorganic substances
based on the natural resources of the Republic.
CONTACTS
+998692287668 Scientific department
+998911808989
Giyasidinov A.L.
+998999722069
Khoshimov F.F.
+998973358086
Kanoatov Kh.M
+998942707722
Mallabaev O.T
Official languages of the conference:
Uzbek, Russian and English.
To participate in the International
Scientific and
Practical Conference and
publish materials in the collection,
authors
must provide carefully edited articles in a full
volume of 2-3 pages. Articles are accepted
until November 15, 2022 to the following
number: (+998911808989) in Telegram.
Address of the organizing committee:
160115, Namangan, st. Kosonsoy, 7.
