Understanding Oil Spills And Oil Spill Response


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Understanding Oil Spills
And Oil Spill Response
United States
Office of Emergency
EPA 540-K-99-007
Environmental Protection
And Remedial
OSWER 9200.5-104A
Agency
Response
PB2000-963401
December 1999
Oil Program Center
Understanding Oil Spills
In Freshwater Environments
Understanding Oil Spills
In Freshwater Environments


1
EPA Office of Emergency and Remedial Response •
OIL SPILLS
endanger public health, imperil drinking water, devastate natural resources, and
disrupt the economy. In an increasingly technological era, the United States has become more
dependent upon oil-based products to help us maintain our high standard of living. Products
derived from petroleum, such as heating oil and gasoline, provide fuel for our automobiles, heat
for our homes, and energy for the machinery used in our industries. Other products derived
from petroleum, including plastics and pharmaceuticals, provide us with convenience and help
to make our lives more comfortable.
Additionally, non-petroleum oils, such as vegetable oils and animal fats, are increasingly being
consumed in the United States. These oils can contain toxic components and can produce
physical effects that are similar to petroleum oils. Because they have toxic properties and
produce harmful physical effects, spills of non-petroleum oils also pose threats to public health
and the environment.
Because we use vast quantities of oils, they are usually stored and transported in large volumes.
During storage or transport, and occasionally as the result of exploration activities, oils and other
oil-based products are sometimes spilled onto land or into waterways. When this occurs, human
health and environmental quality are put at risk. Every effort must be made to prevent oil spills
and to clean them up promptly once they occur.
The U.S. Environmental Protection Agency’s Oil Spill Program plays an important role in
protecting the environment through prevention of, preparation for, and response to oil spills.
Several U.S. EPA offices and other organizations deserve special recognition for their
contributions to the revision of this booklet. They are EPA Regions III and V, the EPA
Environmental Response Team, the EPA Office of Research and Development, the U.S. Fish and
Wildlife Service, the State of Alaska Department of Environmental Conservation, the State of
Wisconsin Department of Natural Resources, the University of California Wildlife Health Center,
and BP Amoco Corporation.
The purpose of this booklet is to provide information about oil spills. It contains chapters that
outline and explain oil spills, their potential effects on the environment, how they are cleaned
up, and how various agencies prepare for spills before they happen. Details about five oil spills
are provided to show different types of spills and the complexities and issues involved in
responding to them. This oil spill discussion includes the Exxon Valdez spill of March 1989; the
Ashland oil spill of January 1988; the Wisconsin fire and butter spill in May 1991; the Colonial
Pipeline spill of March 1993; and the Lake Lanier soybean oil spill in Atlanta in 1994.

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