Samandar Turgunov

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WORK EXPERIENCE
I'm Samandar Turgunov born in 2003. Waiter and Guest Server. Specialist with 2
year experience. I'm specilist at keeping good mood and giving information,
helping guests to feel themselves free.
Equipped with a track record of success in meeting/outperforming each
customer's needs. Working at the resturant. Organising big events. Hardworking,
self-motivated.
Interested in business, computer science. Hobby playing table tennis.
Samandar Turgunov 
W A I T E R , G U E S T S E R V E R
SKILLS | EXTRAS
EDUCATION
CONTACT
[phone]
[e-mail]
Sebzar, Tashkent.
Waiter, Guest Server.
Take ordersfromand serve food and beveragesto patrons.
Perform consistent check-ins with patrons to ensure
satisfaction and address complaints swiftly. Answer
questions aboutthemenu and make recommendations
when appropriate or requested. Prepare appetizers,salads,
and cold dishes. Assist a team of hosts and hostesses by
greeting,seating, and thanking customers. Communicate
with kitchen staff directly and via computers. 
2021 - 2022, Grand Mir Hotel.
Waiter, Guest Server.
Managed all wait staff and assisted the AGM and
Food, constrol of service our restaurant. 
Assisted guests in order selection by promoting
special menu items and specials. Regularly follow-
upwith guest tables and promptly fulfill additional
requets. Collected payment and balanced
transactioins with receipts.
Respondedto inquiries regarding meal preparation
and service.
Full-time serves by promoting appetizers, specials and
drinks(no alcohol) selection.
Frequently assisted colleagues during rush period to
foster and to promote teamwork while providing
exceptional service and guest dining experince.
Coordinated with kitchen staff to ensure timely and
accurate order preparation.
2020 - 2021, HILOL RESTAURANT. 
Good at computer science.
Windows, Linux.
C, Python, DOT-NET(C#).
English Professional Working
Proficiency.
Russian Language Proficiency
Uzbek Bilingual Proficiency.
Secondary school
School N1 of Yangikurgan
2010 - 2021
Najot ta'lim
Computer science
2021 - 2022