A study of uzbekistan fruits and vegetables

Table of content

Abstract 3
1.Introduction 5
1.1Research background 5
1.2 Statement of the problem 6
1.3 Literature review 7
1.4 Research content and procedure 7 7
2.Current situation 8
2.1 Fruit and vegetable export of Uzbekistan 9
2.2 The current role and recent evolution of Uzbekistan export of Fruits 11
2.3 Fruit buyers and quality 12
2.4 The role of prices 13
3. Problems of fruit and vegetable exports of Uzbekistan 15
3.1 Constraints for exports 17
3.3 Multiple Safety standards 18
3.4 Technological Constraints 18
4. Uzbekistan Has simplified the procedure for exporting fruits and vegetables 19
4.2 Targeted Products 21
4.3 Improvement of market access 21
4.4 Supply chain alignment with international requirements 22
23
CONCLUSION 23
REFERENCES 24
263-271. doi: 10.1017/S136898009900035X. 25
250 pp, 105. 26
26
ACKNOWLEDGEMENT 26

1. Introduction

1. Research background

To begin with, Uzbek fruit and others are famous for their excellent taste and multiplicity of management. It is very convenient in Uzbekistan naturally to grow the most valuable varieties of thermophilic grapes and fruits, such as apricots, peaches, pomegranate, fig, cherry, apple, pear, almond, quince, five sustainable directions for the development of plums and others. In general, the Action Strategy of the Republic of Uzbekistan in 2017-2021, taking into account the momentum of the economy and export measures. Place improving the safety tolerance of fruit and vegetable exports, organization of such export credit and insurance systems and export guarantees, the main directions of state support is late for fruit and vegetable industry - regulatory documents. According to the presidential decree of the Republic of Uzbekistan dated September 19, 2016 "About additional measures to encourage the export of fruit and vegetable products; poly products" No. PP-2603 and June 21, 2017 Local export of decision of the Cabinet of Ministers of the Republic Uzbekistan No. PP-3077". [1] On further support measures ensuring organization and economic activity "to further liberalize the economic activity of the organization, to build a spirit accounting for the volume of export deliveries, storage and Being supported, plus and obsolete permits and improving the business environment. From July 1, 207, they were included in the export procedure o' Edits fruit and other;
• direct export of fruits to economic entities and vegetable, grape and fruit products, on the basis of contract; with 100% advance payment;
• Export of owned machines, equipment and machines personally used for five years production without government approval;
• conditions for registration of production on the market. Up to 3 certificates of conformity have been issued days.
In the last 20 years, the consumption of fruits and vegetables in the world has grown by an average of 5-7% per year. More than 20 million tons of fruit and vegetable products are grown in Uzbekistan per year, about 700 thousand tons of which are exported. More than 160 farms are operating after 1000 and the organization supplies the market with high-quality fruit and vegetable products. The total capacity of our country's warehouses is 5,000 tons, of which 7,000 tons, 502 storage capacity are equipped with modern refrigerating chambers [2. Uzbekistan became one of the 1 countries that received food and agriculture awards to achieve Millennium Development Goals.
Key wards: The econometric model, main fruits and vegetables producers, development of export.