CHAPTER 2. METHOD AND SPECIAL METHODICAL WAYS OF FINANCIAL AND ADMINISTRATIVE ANALYSIS
2.1. Prominent features of a method of financial and administrative analysis in market conditions
Classification of the methodical ways used in financial and administrative analysis
Way of groupings and the requirements showed to use
Application of a way of groupings
Use of balance method
Relative and absolute sizes in economic analysis
Use of the way of chain substitution
CHAPTER 3. ORGANIZATION OF ANALYTICAL WORK AND ITS SUPPLY WITH INFORMATION
3.1. Stage-by-stage carrying out of analytical work by managing subjects
3.2. Stages of carrying out of analytical work
3.3. Registration of results of the analysis
3.4. Features of the organization of the economic analysis in the automated control system
3.5. Check of the initial data and analytical processing
CHAPTER 4. THE ANALYSIS OF DEMAND FOR PRODUCTION (SERVICES) AND COMMODITY MARKETS
4.1. Value and tasks of the analysis of demand and commodity markets of production
4.2. System of the parameters describing a supply and demand
4.3. Analysis of factors determining a level of demand on production and services
4.4. Analysis of parameters and factors describing a level of competitiveness
CHAPTER 5. ANALYSIS OF PRODUCTION (WORKS, SERVICES)
5.1. Maintenance, tasks and a supply with information of the analysis of production (works, services)
5.2. System of the parameters describing production (works, services)
5.3. Analysis of performance of parameters of the production stipulated by the business - plan
5.4. Analysis of structural changes of production
5.5. Analysis of production (works, services) under the nomenclature and assortment
5.6. Analysis of rhythm of work of production
5.7. Analysis of losses from a marriage
5.8. Grouping of factors and reserves of increase in production
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