Тенденцияларини эконометрик моделлаштириш

Implementation of research results. Based on the scientific results of 
econometric modeling of trends in the development of the food industry: 
the reference values developed for the production structure of twelve main 
food groups in the process of modeling structural changes in the food industry of 
the republic were used by the State Committee of the Republic of Uzbekistan on 
Statistics to improve the "Methodological provisions for assessing the cost of the 
total volume of industrial production" (reference No. 01 / 4-10- 15 / 2-68 of the 
State Statistics Committee of March 18, 2021). The use of these results made it 
possible to increase the accuracy of assessing future structural changes in the food 
industry in the regions of the republic; 
a proposal for a multifactor empirical approach to the development of the 
food industry and the use of target modeling indicators, taking into account target 
forecasts, was used by the State Committee of the Republic of Uzbekistan on 
Statistics to improve the "Methodological provisions for assessing the cost of the 
total volume of industrial production" (reference No. 01 / 4-10-15 / 2 -68 of the 
State Statistics Committee of March 18, 2021). As a result of the use of these 
models, the republic contributed to an increase in the level of accuracy of forecasts 
of the growth rates of food products; 
a proposal to improve the methodology of statistical analysis and assessment 
of the modernization of the food industry was used by the State Committee of the 

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Republic of Uzbekistan on Statistics to improve the "Methodological provisions 
for assessing the cost of the total volume of industrial production" (reference No. 
01 / 4-10-15 / 2-68 of the State Statistics Committee from 18 March 2021). As a 
result of using the proposals, it became possible to correct and additionally clarify 
the indicators of the modernization of the regions; 
a proposal for prioritizing investments (K) in production and accelerating the 
introduction of new technologies in the process of analyzing and forecasting the 
Cobb-Douglas production model, taking into account the specifics of the national 
food industry, was used by the State Committee of the Republic of Uzbekistan on 
Statistics to improve the "Methodological provisions for assessing the cost of the 
total volume of industrial production" (reference No. 01 / 4-10-15 / 2-68 of the 
State Statistics Committee dated March 18, 2021). The use of the proposals served 
to improve the monitoring process of the total production of the food industry in 
the republic.