Topic: Describe traditional meal in your country


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The Silk Road International University of Tourism


The Silk Road International University of Tourism

Essay


Academic discipline: TOURISM MARKETING

Topic: Describe traditional meal in your country

Author: Mirzabek Erkinov

Group: Ashurova Shakhnoza

Samarkand, February 2021

Student statement

I hereby declare that this assignments is my own work and any use of materials from other sources has been referenced accordingly.

Student signature:…………………………… Date: 2021.02.22

Palov is an Uzbek traditional meal

Plan:


1. Uzbek traditional meals

2. Who cooked the first palov

3. Uzbek people like palov very much

4. Conclusion

Frist of all I should mention that every country has it’s own national, special, traditional meals.

And also in Uzbekistan has it’s own special, national and traditional meals too.For example: Palov ,manti,halim,somsa,sumalak and etc.

Uzbek people like these meals very much and do them very often.

Some people say Alexandr the Great’s cook was the first person to cook palov. One day Alexandr the Great was hungry. His soldiers were hungry too. He said to his cook, “Please cook something special”. The cook took rice, oil, carrots, meat and onions and made palov. All the soldiers liked it and they ate a lot. Now palov is many people’s favourite meal.

Some people say that Avecenno made the first palov. A sick man came to him and asked for help. He looked at the man came checked his health. Then he said, “Take rice, oil, carrots, meat ready, eat it. Do this often. This meal makes you strong.” This was the first palov. People in Uzbekistan eat it often and it makes them strong.

Ingridients of palov: Rise, oil, carrots, meat and onion.

How we can make palov?

First of all we pour the oil in the pot. Then we fry the meat. After that we put the onion. Then carrot and peanuts. Add some water. After that we put rice and cook when it’s ready. We eat it with pleasure.



In conclusion I can say that palov Uzbek national and traditional meal. All Uzbek people like it very much. And do it every their birthday party, holidays and weddings.

Nowadays all over the worlds know about palov. As for me, palov is my favourite meal.
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