Role Definition: (Summarize the purpose of the role and the contribution this job makes to the organization’s purpose – what is it here to deliver).
|
Ensure product complies with customer specifications and quality standards.
|
Reporting Relationships: (Insert an organizational chart showing where this job sits and the jobs immediately around it).
|
|
Budget Responsibility: (Summarise any budgetary controls / key numerical or financial facts and figures that are relevant to the job).
|
|
Accountabilities: (statements identifying the principal outputs required of the job in order to deliver its purpose).
|
|
Maintain effective communications between QCs, Boning Hall management and technical department.
Manage and complete all specification and legal documentation as required.
Ensure all relevant data is completed, recorded, and maintained on the production tablet or relevant system.
Remove any foreign bodies from carcasses.
Carry out visual and physical product integrity tests as scheduled and in a timely manner for contamination and presentation.
Check labelling and packaging of products is correct against customer specification.
Check all labelling and packaging of products is correct.
Check the creation composition, contents, and product numbers against customer specification.
Contribute to maintaining a clean, tidy, safe and food safe working environment.
Ensure all final products are checked for all quality and hygiene attributes.
Reject any product which does not meet specifications, reporting quality defects and issues to line supervisor or production manager and retaining product for further inspection.
Complete CCP verification tests as required and document results
|
|
Competency Requirements: (Delete tick where competency doesn’t apply).
|
Resilience
|
Never gives up. Solutions driven. Cost aware.
|
|
|
