15 easy-to-prepare quick dinner recipes in Uzbekistan

9. Homemade burgers
Burger recipes - in the millions. But all of them are combined with buns, delicious cutlets and sauce. Try our recipe too!

1. Take a package of "Culinary" cutlets of your choice : chicken, beef or turkey. Do not defrost.

2. Fry the cutlets in hot oil until golden brown.

3. Place the cutlets in a gas oven preheated to 180 degrees for 10 minutes.

Now pack your burger!

Classic hamburger:

For this you will need a salad leaf, onion, tomato, pickle, rectangular cheese, ketchup.

Turkish hamburger:

Use a bun instead of a bun. Cut the cutlets into 3-4 pieces. Spread the sour cream and chopped garlic mixture over the lavash. Place the cutlet pieces in a row on the edge of the lavash. Add chopped tomatoes and cucumbers. Chips can also be added. Wrap the lavash well, starting at the edge of the cutlet.

"Caesar" hamburger:

Fry the chicken cutlets. Combine mustard, boiled egg yolk, lemon juice, a pinch of salt and garlic in a blender. Spread the resulting sauce on the inside of the bun. Add the cutlet, lettuce salad and grated hard cheese to the bun
10. Beef dumplings

If you are tired of ordinary boiled dumplings, we suggest you to make a toast with cheese crumbs. Although it doesn’t cook as fast as previous dishes, it turns out to be very unusual! What did you say, shall we try?

Prepare the following:

- 2 packs of "Culinary" beef dumplings ;

- 2 onions;
- 2 eggs;
- 2 tablespoons sour cream;
- 150 g of hard cheese;
- 1 tablespoon tomato paste;
- salt and pepper to taste.

1. Grate the onion, cut into cubes.

2. Preheat the pan, pour the oil. Read the onion

3. Mix eggs, sour cream, tomato sauce and spices in a bowl.

4. Cover the pan with parchment paper and add the dumplings and onions. Add a little salt. Distribute the egg mixture evenly, covering the surface evenly.

5. Cover with parchment paper and bake in a preheated gas oven at 200 ° C for 35 minutes.

6. Remove the pan from the oven and sprinkle with cheese. Put in the oven for another 10 minutes.

7. Ready! Cut and put on the table in the heat.