Sabzavotchilik fanidan yakuniy nazorat savollari sabzavotlar deb qaysilarga aytiladi?


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ТЕСТ ЯН САБЗАВОТЧИЛИК 23 302 та Талабалар

221. Sabzavot ekinlari dunyoda aholi jon boshiga sabzavotlar istemol qilishi va Ozbekistonda yil davomida aholi jon boshiga necha kilogrammdan togri kelmoqda?
A) 140,5, 279,3; B) 150,5, 250; C) 120,5, 270,3; D) 160,5, 249,3.
222. Pishib yetilgan mevalari uchun yetishtiriladigan mevali sabzavot ekinlar qaysilar, toping?
A) bodring, kabachka, patisson, boyimjon, shirin qalampir
B) gulkaram, artishok
C) tarvuz, qovun, pomidor, achchiq qalampir, fizalis
D) bodring, karam, sabzi, turp, rediska
223. Dumbul (barra) mevalari uchun yetishtiriladigan sabzavot ekinlar qaysilar, toping?
A) bodring, kabachka, patisson, boyimjon, shirin qalampir
B) gulkaram, artishok
C) tarvuz, qovun, pomidor, achchiq qalampir, fizalis
D) qovun, pomidor, kabachka, patisson
224. Vegetativ qismi yer ostida bo‘lgan sabzavotlarga qaysilar oid, toping?
A) lavlagi, kartoshka, batat
B) bosh piyoz, shalot piyoz, sarimsoq
C) kartoshka, batat
D) sel’deriy, batat, petrushka, sabzi, karam
225. Ildizmevali sabzavotlarga qaysilar oid, toping?
A) lavlagi, sholg‘om, turp, rediska, sabzi, pasternak, petrushka va selderey
B) kartoshka, batat; C) xren, qatron; D) bosh piyoz, shalot piyoz, sarimsoq.
226. Tomatdosh sabzavotlarga qaysilar oid, toping?
A) pomidor, boyimjon, qalampir, fizalis; B) lavlagi, sabzi, pomidor;
C) kartoshka, batat, pomidor; D) fizalis, artishok, bamiya, qatran
227. Qovoqdosh sabzavot ekinlarga qaysilar oid, toping?
A) sabzi, turp, qovun, qovoq; B) tarvuz, piyoz, patisson;
C) bodring, patisson, kabachka; D) rediska, qovun, bodring.
228. Har kuni taxminan necha gramm kartoshka va sabzavotlar iste’mol qilish zarur?
A) 300, 400; B) 350, 500; C) 200, 300; D) 250, 370.

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