Sabzavotchilik fanidan yakuniy nazorat savollari sabzavotlar deb qaysilarga aytiladi?

28.Sabzavot ekinlari va ularning guruhlanishini to‘g‘ri qatorini ko‘rsating?
Shundan qanchaga yaqin turi O‘zbekistonda ekiladi?
A) 12 ta botanik oilaga mansub 70 ga yaqin turni o‘z ichiga oladi. Shundan 38 ga yaqin turi;
B) 16 ta botanik oilaga mansub 80 ga yaqin turni o‘z ichiga oladi. Shundan 40 ga yaqin turi;
C) 11 ta botanik oilaga mansub 60 ga yaqin turni o‘z ichiga oladi. Shundan 35 ga yaqin turi;
D) 14 ta botanik oilaga mansub 90 ga yaqin turni o‘z ichiga oladi. Shundan 50 ga yaqin turi.
29.Karamdoshlar yoki krestguldoshlar (Brassicaceae) – qaysilar, qatorini toping?
A) oddiy karam, savoy, bryussel, kolrabi karami, gulkaram, xitoy, pekin (salatbop) karami, kress-salat, xantal (salat gorchisa), bryukva, turp, sholg‘om, rediska, xren, qatron;
B) tarvuz, qovun, qovoq, kabachka, patisson, bodring, bryukva, turp, sholg‘om, rediska, xren, qatron;
C) oddiy karam, savoy, bryussel, kolrabi karami, gulkaram, tarvuz, qovun, qovoq, kabachka;
D) pomidor, boyimjon, qalampir, fizalis, kartoshka, oddiy karam, savoy, bryussel, kolrabi karami, gulkaram.
30.Soyabonguldoshlar yoki seldereysimonlar (Apiaceae) oilasiga mansub sabzavot ekinlarini toping?
A) shivit, kashnich, pasternak, kress-salat, xantal (salat gorchisa), bryukva, turp, sholg‘om, rediska, xren, qatron;
B) sabzi, petrushka, selderey, shivit, kashnich, pasternak;
C) oddiy karam, gulkaram, tarvuz, qovun, qovoq, kabachka;
D) sabzi, petrushka, pomidor, boyimjon, qalampir, fizalis, kartoshka, oddiy karam, savoy, bryussel, kolrabi karami, gulkaram.
31.Qovoqdoshlar (Cucurbitaceae) oilasiga mansub sabzavot ekinlarini toping?
A) shivit, kashnich, pasternak, patisson, bodring;
B) sabzi, petrushka, selderey, kabachka, patisson, bodring;
C) tarvuz, qovun, qovoq, kabachka, patisson, bodring;
D) xo‘raki lavlagi, sabzi, petrushka, tarvuz, qovun.
32. Tomatdoshlar (Solanaceae) oilasiga mansub sabzavot ekinlarini toping?
A) turp, sholg‘om, rediska, pomidor, qatron, patisson, bodring;
B) qalampir, fizalis, kartoshka, kabachka, patisson, bodring;
C) kartoshka, kabachka, boyimjon, patisson, bodring;
D) pomidor, boyimjon, qalampir, fizalis, kartoshka.