Draft National Tourism Policy 2022 12 th


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Draft National Tourism Policy 2022 Final July 12

Inclusive growth 
and local 
communities
Engagement of local residents and communities
Integration of local businesses in the tourism value chain
Increase 
competitiveness
Digitalization and new technologies
Smart destinations: an approach towards competitiveness, 
sustainability and governance
 
 


Page 15 of 96 
Chapter 3 – National Green Tourism Mission  
3.1. 
Mainstreaming Sustainability into Tourism Sector
3.1.1. Tourism – faces significant sustainability challenges
The Policy recognizes that tourism sector faces many significant challenges related 
to sustainable development. The challenges get further compounded in view of the 
multiple crises being faced by the world currently: covid-19, climate change, fuel 
crisis, food crisis, and water crisis. Some of the specific challenges include energy and 
greenhouse gas (GHG) emissions, water consumption, waste management, loss of 
biological diversity, effective management of built and cultural heritage and planning 
and governance. 
3.1.2. Green Tourism – tourism activities that lead to sustainable tourism 
Green tourism or tourism in green economy refers to tourism activities that can be 
maintained, or sustained, indefinitely in their social, economic, cultural, and 
environmental contexts. Green tourism catalyzes action for promotion of sustainable 
tourism, which takes full account of current and future economic, social and 
environmental impacts, addressing the needs of visitors, the industry, the 
environment and host communities.
3.1.3. Green Tourism – the key aspirations
The Policy aims to develop Green Tourism by mainstreaming sustainability into 
tourism sector, which can aspire to be more energy efficient and more climate 
sound; consume less water; minimize waste; conserve biodiversity, cultural heritage 
and traditional values; support intercultural understanding and tolerance; generate 
local income and integrate local communities with a view to improving livelihoods 
and reducing poverty. Making tourism businesses more sustainable benefits local 
communities, and raises awareness and support for the sustainable use of natural 
resources. 

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