Author (authors)
The Gap Model of Service Quality
Download 1.33 Mb. Pdf ko'rish
|
Effective strategies for optimizing the services marketing of Shahrazad restaurant OY
2.3.1 The Gap Model of Service Quality
Zeithaml et al. (1985, 41-50) evolve the analysis model of five gaps which allows management to make an analytical assessment of the main causes of poor service quality and understand how service quality could be perfected. Lovelock and Christopher (2011, 406) illustrate the four potential gaps which related to the service providers that might lead to the fifth gap (customer gap), the gap 5 is a result from the discrepancy of what customers expected and what the perceived was delivered. The descriptions of the full gaps model present in different views of authors as Grönroos (2007, 114-118), (Christopher and Lovelock. 2011, 406-408), (Wilson, et al., 2012, 96-103), and (Palmer 2008, 328-330) which basically adapted from 15 the initial research of (Zeithaml et al., 1985, 41-50). Figure 7 below presents the gap analysis model of service quality. Figure 7. the gap analysis model of service quality by Parasuraman et al. (1985, 44) 1. Gap 1 (knowledge gap): management perceptions – customer expectations, it is the difference between what senior management thinks to customers’ expectations and actual needs (Christopher and Lovelock. 2011, 406). Generally, company’s perceptions fail to understand what a customer actually needs (Palmer 2008,328). Wilson, et al. (2012, 98) mention the main factors that lead to provider gap 1 are: Firstly, insufficient marketing research and not focus on service quality. Secondly, lack of interaction between management and customers, and insufficient communication between contact employees and top 16 management due to many layers between them. Finally, lack of a market segment and do focus on a new customer rather than a relationship with customers. 2. Gap 2 (quality specification) define as difference between management perception of cu stomer’ expectation and customer-driven service design and standards (Wilson et al. 2012, 99). According to (Christopher & Lovelock. 2011, 406), the gap is the distinction between management’s understanding the customers’ expectations and the quality standards resided for service delivery. This gap is derived from several aspects: Firstly, planning mistakes or insufficient planning procedures Grönroos (2007, 116). Secondly, lack of customer-driven service standards and the absences of formal process management for setting service quality goal and fulfilling customers’ requirement. Finally, the physical environment or tangible service fail to meet customer and employees needs and inadequate maintenance and updating for tangible service (Wilson, et al., 2012, 99). 3. Gap 3 (service delivery): Customer-driven service designs and standards- service delivery (Wilson et al. 2012, 100). It is the variance between service quality specifications and actually service delivery, poor management might lead the service providers to fail to meet service quality specifications (Palmer 2008, 329). In agreement with Wilson et al. (2012, 101) the main causes which provide this gap are: Firstly, shortages of human resource policies as a result of ineffective recruitment, poor employees-technology job fit, ambiguity and conflict the role of employees, lack of authorization on perceived control and empowerment teamwork. Second, the role of customer effects badly on the quality service if they don’t provide all necessary information or neglect to follow instructions. Third, it is difficult to control the service standards across intermediaries or agents. Finally, this occurs when there is scarcity of service recovery due to not understand what costumer’s expectations and why they complain, also failed to ensure the service guarantee or way to compensate the customers for the unfulfilled promises. 4. Gap 4 (the market communication): external communications to customers -service delivery (Wilson et al., 2012, 102). It is discrepancy 17 between what the firm communicates and what it actually delivers to its customers, this gap is generated from two sub-gaps which firstly, the internal communications gap which is the distinction between what the firm’s advertising and sales personnel think whether, the product’s features, performance, and service quality level and what the company actually is capable of delivering. Second, the overpromise gap that could be produced from advertising and personnel to increasing the sale volume which is likely lead them to overpromise when customers become satisfactions less tolerance to the service provider in case of advertising fails to match or break the promises (Christopher and Lovelock. 2011, 407). 5. Gap 5 (perceived service quality): perceived service- expected service. It is the difference between what is service delivered in fact to customers and what customers perceive (Christopher and Lovelock. 2011, 407). A Customer assesses the perceived service based on comparing their experience with prior expectations (Wilson, et al., 2012, 96). The gap takes happens as a result of one or more of the four previous gaps (Palmer 2008, 330). Download 1.33 Mb. Do'stlaringiz bilan baham: |
Ma'lumotlar bazasi mualliflik huquqi bilan himoyalangan ©fayllar.org 2024
ma'muriyatiga murojaat qiling
ma'muriyatiga murojaat qiling