Tasdiqlayman” Maktab direktorii: 1-idum “Easy with English” ingliz tili to’garagi yillik ish rejasi

II. To check up the homework: How to make the national food.
III. The new lesson: National dishes of Uzbekistan.

National dishes of Uzbekistan
There are many Uzbek national food in Uzbekistan. They are palov, manti, lagman, somsa, dymlama, chuchvara, uzbek kabob and shashlik. Palov: mutton or beef – 500 g, rice – 1000g, onion – 400g, carrot 1000g, salt, caraway seeds and pepper – to taste.
Soak sorted and washed rice in a little salt water. Fry cut on 15-20g peaces meat in heated oil, add onion, fry till becoming golden and put sliced carrot. Then add rice, boil for 20 minutes. After getting ready: first put rice in shallow dish, put separately carrot, onion and meat. Serve up with different salads.

Questions to discuss:
1 When do you eat your meals and with whom?
2 What do you usually eat for breakfast (lunch , dinner)?
3 What role do different drinks play in meals in your home?
4 What role does conversation have in your meals?
5 Some people eat their meals at different times. Why?

IV. To give homework: To read the text and retell it.

Theme : Shops and shopping.
The aim:
a) To present shops and shopping
b) To enable PP to recognize , read and write shops and shopping
c) To develop the pupils oral and writing skills.
The org. moment:
I. The beginning of the lesson: A greeting with PP and to talk with PP about on duty.
II. To check up the homework: National dishes of Uzbekistan
III. The new lesson: shops and shopping
Shops and shopping.
Today you can buy all of these things in one place: the supermarket. Some supermarkets started to sell clothes, books, CDs and flowers. There are a lot of supermarkets in big cities and in small towns. They sell whatever you need. The prices are not very high and there are high quality goods. There are a lot of big and little food shops in our town. They sell fruit, vegetables, cheese, sausages, bacon, eggs, milk, oil, butter, yoghurt, juice, bread, buns, biscuits, cakes, chocolate, tea, coffee, meat, sugar, flour, salt, pasta, fish, honey, jam, rice, lemonade, chips, ice cream and so on.