Tasdiqlayman” Maktab direktorii: 1-idum “Easy with English” ingliz tili to’garagi yillik ish rejasi

II. To check up the homework: Meals
III. The new lesson: Variety of food.
Variety of food
Food plays an important role in our life. We cannot live without food. There are a lot different kinds of food. Food comes from different countries. Farmer work hard to grow delicious fruit and vegetables for us. Each country has its own traditional food.
Our country is famous for its somsa, palov, lagmon, manti. Our national dishes are delicious and healthy. They make people healthy and 2.strong. Uzbek people eat a lot of fruit and vegetables. Bread is also very popular. Uzbek national bread is called “patir”.
Now I would like to tell you about other countries` food. Italy is famous for its pizza and spaghetti. Americans like fries, hamburgers, apple pie with ice cream. Fast food came from America. McDonald`s fast food restaurants are world famous.
Asians countries like Japan and China like different kinds of spicy salads, rice and fish.
To be healthy we must eat healthy food. Good food gives you a lot of energy, vitamins and minerals. We should eat more fresh fruit, vegetables, meat, fish, milk, cheese because they are good for our skin, eyes, hair, teeth and bones.
Questions to discuss:
1 When do you eat your meals and with whom?
2 What do you usually eat for breakfast (lunch , dinner)?
3 What role do different drinks play in meals in your home?
4 What role does conversation have in your meals?
5 Some people eat their meals at different times. Why?
IV. To give homework: To read the text and retell it.

Theme : How to make the national food.
The aim:
a) To present how to make the national food
b) To enable PP to recognize , read and write how to make the national food
c) To develop the pupils oral and writing skills.
The org. moment:
I. The beginning of the lesson: A greeting with PP and to talk with PP about on duty.